Banyan Botanicals Green Mung Beans | Granos

Banyan Botanicals Green Mung Beans - USDA Organic - Non GMO - For Soups, Sprouts, Easy Digestion 1.65 lb 

• Los granos de mung son premiados en tradiciones culinarias en toda la India, China y Asia Sudoriental. Son de alta fibra dietética y proporcionan una excelente fuente de proteínas. También conocido como gramo verde, se dice que fortalecen y rejuvenecen todos los tejidos del cuerpo. *
• Los granos verdes de Banyan son frescos y orgánicos, ideales para espolvorear para liberar toda la gama de nutrientes del frijol. Añade los brotes a sopas, ensaladas, o frituras, o colócalos en tu jardín. *
• Increíblemente versátil y fácil de digerir, los granos de las municiones también se pueden cocinar lentamente en una sopa nutritiva o en un suelo en una harina o almidón nutritiva sin gluten. La harina de pulmón se utiliza incluso como una popular máscara facial para apoyar la piel suave y clara. *
• Banyan Botanicals se ha comprometido a producir productos ayurvédicos de la más alta calidad utilizando hierbas orgánicas certificadas por USDA que son de origen sostenible y comercializadas de forma justa. Todos nuestros productos son probados por terceros para garantizar la calidad y seguridad del producto.
• La garantía de salud: si por cualquier motivo no estás satisfecho con uno de nuestros productos, aceptaremos con gusto devoluciones para un reembolso completo del producto.

Whole Mung Beans (Green Gram)

Mung beans are an essential and healthful ingredient for the Ayurvedic kitchen. Mung beans have been cultivated throughout India for at least 4,000 years, and they have served as a staple food in many cultures across Asia for nearly as long. They are well known to be easy on the digestive system, and they are often suitable for people who don’t typically tolerate legumes. Mung beans nourish and strengthen the tissues of the body while gently removing naturally occurring toxins. With 13 g of protein in each serving, mung beans support a well-rounded diet, especially for vegetarians, vegans, and those with an active lifestyle.

Sprouts are wonderful little crunchy treats that are a popular addition to a healthy diet. Bean sprouts of all types are full of potential. Try them in your next salad, stir fry, or as a snack all on their own!

Nutritious, easy to digest, and delicious.
Satisfying to eat, easy to prepare, and fun to watch grow!

Ways to Use Green Mung Beans


Slow cook the beans into a hearty stew
Grind into gluten-free flour
Sprout them for a delicious, nutritious snack or topping

Quality Commitment

Banyan is committed to providing the highest quality Ayurvedic products using certified organic herbs that are fairly traded and sustainably sourced. Our organic herbs are grown by farmers who emphasize the use of renewable resources, and the conservation of soil and water to enhance environmental quality for future generations.

20+ Years Serving the Ayurvedic Community

Banyan Botanicals was founded in 1996 out of a deep love for the wisdom of Ayurveda and a passion for high quality traditional herbs. Today, Banyan is proud to be the industry leader, offering the largest selection of Ayurvedic herbs available, and operating as a resource for inspirational and informative Ayurvedic content.